Salary:
RM4500 to RM6000
Job Type:
Full-Time
Hostel Facility:
No
Overtime Pay:
No
Restaurant Type:
Northern Indian Fine Dining
Halal Status:
No Pork / Tiada Khinzir
Foreigners:
No
Working Hours:
10am to 10pm
Working Days:
6 working days, 1 day off per week
Job Benefits:
1. 10% Annual Increment 2. Uniforms provided 3. 3 years complete service bonus 4. Public Holiday Replacement Leave 5. 20% staff discount 6. Hostel provided (For Foreigners Only)
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JOB REQUIREMENTS
Job Requirements - Outlet Manager
• MUST HAVE EXPERIENCE WITH NORTHERN INDIAN FOOD/CUISINE
• Minimum 3+ years of experience in restaurant or bar management.
• Diploma or Bachelor's degree in Hospitality Management or related field.
• Proficiency in Microsoft Office and POS systems.
• Ability to work a flexible schedule, including nights, weekends, and holidays
• Strong leadership and management skills, with the ability to motivate and develop a team.
• Excellent communication and customer service skills.
• Knowledge of food and beverage industry trends and regulations.